Tamas Kajtar

What I Love:

Ride hard, rest harder. As a “home barista” I like to link my two passions together. Cycling and specialty coffee. The relationship between cycling and coffee is a unique one. While you do get a performance boost from coffee, the culture is more rooted in sitting together and taking your time for a coffee before, during, and after a ride.

Riding with TT Since:


Trek Travel Role:


My Favorite Ride:

The DreiLander Giro, Route leads through a very demanding 168 kilometers with a nasty 3,300 vertical meters and an incline of up to 15 percent. The route travels from Austria across Italy up to legendary Stelvio Pass, amazing downhill on the Umbrail Pass to Switzerland where you ride through a Unesco World Heritage back to Austria.

My Rides:

Trek Émonda SL6 and Trek 9.8 MTB




Economics and Management, Budapest, Hungary

Current Home:



Hungarian, German, English

In My Previous Life:

Canyoning Guide and Ski Instructor