“Everybody needs beauty as well as bread, places to play in and pray in, where nature may heal and give strength to body and soul” – John Muir I am thankful to 

I had been regaled for a few years by teammates about Mallorca and epic riding somewhat like riding the hill country around Fredericksburg, TX, but magnified by . . . 10 . 

After a week of epic descents, stunning views and decadent “apres-bike”, I am thrilled to report that my Trek Travel Italy bike tour was nothing short of amazing. The bike routes, wine 

Trip memories can sometimes get lost in the fog of travel, jet lag, and fatigue. But when a month later you can still recall the hum of bicycle tires on Sonoma pavement, 

Meet Jim. A Trek Travel ride camper who wasn’t sure, “how many Ride Camps I have left in my old bod.” Though the climbs of Mallorca felt discouraging at the time, it 

Don’t get us wrong, we love finding unbelievable roads to cruise along. But our fast descents, winding turns, big climbs and scenic mountain passes aren’t confined to pavement. The fun keeps going 

Why are some “scripts” so hard to change? Words by Nora Linville, Trek Travel Guest Two years ago I began training for the Trek Travel 2015 Cross Country USA trip from Portland 

Two years ago Julie Farrell was a self-described “non-enthusiast” with paddle pedals and a brand-new Trek Domane. This July she completed her first L’Etape du Tour. Follow along as she recounts the 

Two years ago Julie Farrell was a self-described “non-enthusiast” with paddle pedals and a brand-new Trek Domane. This July she completed her first L’Etape du Tour. Follow along as she recounts the 

Two years ago Julie Farrell was a self-described “non-enthusiast” with paddle pedals and a brand-new Trek Domane. This July she completed her first L’Etape du Tour. Follow along as she recounts the 

Most of us won’t remember what we did on May 21, 2016. But for Trek Travel guest Grant Curry, that spring Saturday will be forever remembered as the day he completed a 

When I got on the plane to Italy in October 2006 for our Trek Travel Tuscany trip, I knew nothing about the van. A week later, the van was to become one 

Tight-knit families aren’t born. They’re made with unforgettable experiences. And while it shouldn’t take a Christmas miracle to get people together, planning a multigenerational vacation is a daunting task with no shortage 

A travel enthusiast with a passion for the outdoors, Codie Richards has traveled extensively throughout the United States, Africa and the Caribbean. Determined to work in a field that would fuel her 

Twenty-seven years ago, on a mission to keep manufacturing in Wisconsin, Chris Fortune bought a 15-year-old rack company known as Graber Products. And although the name has changed (now Saris Cycling Group), 

My wife and I are ten-year veterans of Trek Travel and have enjoyed many memorable wows. Here are three of my favorite moments: Words and Photographs by Bob Joy, Trek Travel Guest 

My earliest memory of riding a bike was pedaling my younger brother around on the back of my trike somewhere around the age of 3. I look back at pictures of us 

My name is Sharon Roper from Taylorsville, Utah. Trek Travel asked me if I would be willing to write a blog about my experience leading up to and including the California Wine 

I remember when my son Zeb was interviewing for Trek Travel one year ago. He had just graduated from Appalachian State with a degree in Public Health Education. He had completed his 

I write on culinary topics for many publications, and as the door closes on 2015, it is time for annual reflection on my standout restaurant meals from the past 12 months. This 

In October 2006, Deb and I hopped on a series of flights from Kalamazoo, Michigan to Florence, Italy. Deb was a seasoned world traveler but this was to be my first international 

Each January, the editors of the New York Times Travel section publish a Places to Go issue. And although the editors themselves admit that it is by no means a comprehensive list 

I had expected to end my days with endless local red wine, but quickly discovered that the real drink of choice for locals was the gintonic. Words by Trek Travel Guest Erin 

On my flight to Spain, I watched a documentary called Crafted, which follows the lives of three artisans–a chef, a knife welder and potter–as they reject mass production and carefully hone their 

If you think your Spanish jamon couldn’t taste any better, try eating it after cycling up the side of a mountain for several kilometers straight. I realize that for some this proposition 

The bell tower of the Seville Cathedral in Spain fuses both Arabic and Christian styles into a single structure reaching for the heavens; and typically mediterranean palm trees grow next to wintry 

At Trek Travel, we do a little bit of exploring by bike and a whole of exploring by fork. Recently, however, we were reminded that you don’t have to travel far to 

Trek is one of the few companies producing carbon frames in the United States. Here’s what goes on in its Wisconsin headquarters. Bicycling Magazine By Molly Hurford | October 22, 2015   

Our 3700-mile seven-week Portland to Portland cycling odyssey ended about two weeks ago…and I’ve been thinking about it ever since as I return to “normal life”. My friends ask, “What was the 

The flight from Paris had been cancelled because the winds were too strong to land in Florence. For any other group, this may have been a foreboding sign. But for the Trek